This here little salad was Plan B. And as it turned out, it was much better than Plan A would have been. Don’t you love it when that happens? When something doesn’t go as planned, but turns out even better for it. I find that happens a lot in life. I have something planned but God has something bigger and better planned. And even though I might be disappointed or I may freak out at first, I am always thankful in the end. This salad is kind of like that. Continue reading
I love soup. I had carrots. I had apples. I needed dinner. May-Gray was upon us and it was an overcast and chilly-ish day. So I made this soup:
With this salad: Continue reading
Had to take my Mama to the airport this morning. 😦 Her week here with us went waaaaayyyy too fast. Always does. Thanks for all of your help here, Mother! Looking forward to seeing you and Pops next month!!
So needless to say, I have a back-up in the recipe queue. Hopefully I can pop these babies out over the next week. Get those taste buds ready!
Anywho, I have been wanting to jazz up my salad repertoire lately. And well, really I wanted to create a salad for the sole purpose of trying out this Creamy Avocado Dressing recipe. I used the Cilantro Lime Kabobs as inspiration and made this delicious salad:
Last night I made Kale Chips and Cole Slaw to go along side our left-over pork tenderloin. This is the second time I have made Kale Chips. The first time Charlotte and I ate most of them up and Tabitha had a few when she got home from school. I was pleased that both girls liked them. So last night, I planned on putting them on our plates. But it never happened.
THIS is what happened instead…
That cookie sheet was covered with yummy kale. Sneaky “Mr. Fox” (as she called herself) Continue reading